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Fellow Aussie here. Not sure where you are, but here in Melbourne I’ve found a few specialty cafes that serve a deconstructed long black… basically an espresso with a small cup of hot water on the side, so you can experiment with how much you want to dilute it.
Fellow Aussie here. Not sure where you are, but here in Melbourne I’ve found a few specialty cafes that serve a deconstructed long black… basically an espresso with a small cup of hot water on the side, so you can experiment with how much you want to dilute it.