Warning: Some posts on this platform may contain adult material intended for mature audiences only. Viewer discretion is advised. By clicking ‘Continue’, you confirm that you are 18 years or older and consent to viewing explicit content.
Frozen dumplings. Just throw them in at the start, and by the time it reaches a boil, they’re ready to eat
Edit - I’ll use the cheap maruchan stuff as the noodles for a stir fry in a pinch. Definitely takes a bit more cooking effort than boiling a pot of water though
Frozen dumplings. Just throw them in at the start, and by the time it reaches a boil, they’re ready to eat
Edit - I’ll use the cheap maruchan stuff as the noodles for a stir fry in a pinch. Definitely takes a bit more cooking effort than boiling a pot of water though