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I was with you until the French toast part. Sure, a heel is great for a sandwich or snack: extra flavor and texture for the butter bread, or reducing leakage on a peanut butter and maple syrup sandwich. I’m in. But French Toast? It has to be able to absorb the “French”. It’s even the only thing that really needs white bread. Actually, challah is best for French toast
I was with you until the French toast part. Sure, a heel is great for a sandwich or snack: extra flavor and texture for the butter bread, or reducing leakage on a peanut butter and maple syrup sandwich. I’m in. But French Toast? It has to be able to absorb the “French”. It’s even the only thing that really needs white bread. Actually, challah is best for French toast