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What you are describing is how, specifically, Beijing Roast Duck is served. China is a huge country with a bewildering variety of cultures within it. There are a million ways to prepare and serve duck here, and many of them do what you describe as “ridiculous” as the normal way to do it.
Instead of parading your ethnicity, thinking it’s a shield, how 'bout you come here and spend a few years and learn?
Uh…
What you are describing is how, specifically, Beijing Roast Duck is served. China is a huge country with a bewildering variety of cultures within it. There are a million ways to prepare and serve duck here, and many of them do what you describe as “ridiculous” as the normal way to do it.
Instead of parading your ethnicity, thinking it’s a shield, how 'bout you come here and spend a few years and learn?