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Grapefruits are actually tasty and easy, you just have to do it right: Cut in half so that you slice all the segments, pour sugar over the cuts, then use a tea spoon, the more acute the tip is the better. They’re still tart but it’s the right kind of tartness.
Grapefruits are actually tasty and easy, you just have to do it right: Cut in half so that you slice all the segments, pour sugar over the cuts, then use a tea spoon, the more acute the tip is the better. They’re still tart but it’s the right kind of tartness.