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Every piece of chicken I have done in the air fryer has turned out great. I think the high convection makes the cooking more even and avoids some of the over cooked dried out spots that can occur in a normal oven.
Every piece of chicken I have done in the air fryer has turned out great. I think the high convection makes the cooking more even and avoids some of the over cooked dried out spots that can occur in a normal oven.
Good to know