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Same here. I think they’re just too sweet for me, somehow? Which is odd, because I’ll eat things like acorn squash which get kinda sweet when cooked. ::shrug::
Same here. I think they’re just too sweet for me, somehow? Which is odd, because I’ll eat things like acorn squash which get kinda sweet when cooked. ::shrug::
Possibly the texture. Potatoes have a different texture than squash.