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They even have a flavor in most restaraunts called sweet and salty which is just sugary syrup added to whatever savoury sauce. So it’s not like it’s an under represented flavour either. Like I get some people have a simple palette that can only handle one flavor at a time. Maybe they can learn to accept all of the rest of us who like combining flavors.
They even have a flavor in most restaraunts called sweet and salty which is just sugary syrup added to whatever savoury sauce. So it’s not like it’s an under represented flavour either. Like I get some people have a simple palette that can only handle one flavor at a time. Maybe they can learn to accept all of the rest of us who like combining flavors.