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If it’s creamy, it’s likely processed. Natural oat milk is quite watery. But just a shot in your coffee isn’t worth worrying about anyway. It’s just that many advertise it as a healthy, daily drink and for that, it has too much sugar.
Interesting ty for the reply/info. I drink cold brew every morning at work, I don’t add sugar, but use a little oat milk.
I think we have Califia at work, you know anything about their process? I’d imagine it’s the same.
If it’s creamy, it’s likely processed. Natural oat milk is quite watery. But just a shot in your coffee isn’t worth worrying about anyway. It’s just that many advertise it as a healthy, daily drink and for that, it has too much sugar.