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You don’t need much heat for a good chili. Cumin and smoky paprika can do the job. Plenty of garlic and onion and you still get most of the flavours. Most American type chilis aren’t actually that spicy.
Chilli (the bean/meat mix) and cheese on a hot dog are heavenly
That’s a good reminder for me to make chilli this weekend.
Sounds like a nice combo there. Would try if my body could tolerate spicy stuff!
You don’t need much heat for a good chili. Cumin and smoky paprika can do the job. Plenty of garlic and onion and you still get most of the flavours. Most American type chilis aren’t actually that spicy.