Warning: Some posts on this platform may contain adult material intended for mature audiences only. Viewer discretion is advised. By clicking ‘Continue’, you confirm that you are 18 years or older and consent to viewing explicit content.
The national food standards body is assessing an application to sell luxury lab-grown meat products, while another company with a cultured lamb burger is waiting to see if customers bite.
Apart from the meat slurry barf factor 🤮 its incredibly environmentally unfriendly. https://www.youtube.com/watch?v=V0zCf4Yup34
I wouldn’t listen to this guy on climate/vegan issues, he has a history of making up bullshit.
https://www.youtube.com/watch?v=DkMOQ9X76UU
Meat from dead animals is already incredibly environmentally unfriendly.
https://ourworldindata.org/food-choice-vs-eating-local.
Just eat plants.
Also, why is lab made meat more barf inducing than real living animals being abused and killed for profit/taste?