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Run it under hot water and use a scrub brush to wipe away the food. Never use soap with a cast iron as it will absorb the flavours of whatever you put in it over time. You can even but then pre seasoned.
Get a good cast iron pan. Greasy is good.
This is the correct answer, thanks.
Hell yes! I love my cast iron. Frying eggs in it is a breeze and cleanup is so fucking easy.
wait how do u clean it up?
(dumb college student here whos doesnt understand castirons)
Run it under hot water and use a scrub brush to wipe away the food. Never use soap with a cast iron as it will absorb the flavours of whatever you put in it over time. You can even but then pre seasoned.
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Scrape, rinse and dishbrush, dry.