FAQ - Nissin Food
www.nissinfoods.com
  • realitista@lemm.ee
    25·
    4 months ago

    Yes you must try all the phases of ramen to become a true expert:

    • Bone dry: I recommend about 60% of a spice packet on this one unless you are feeling spicy!
    • Wet but strained: put the noodles in the water and strain them, then put the spice packet in and mix
    • soup: you probably do this already. But consider dropping an egg in and mixing it. Or add veggies/green onions/ leftover chicken.
    • revdrnegative@lemmy.world
      16·
      4 months ago

      One more… Drain noods and then toss some butter in the pan, mix the packet in , then toss the noods/fry in buttery ramen salty delicouness…

    • Delusional@lemmy.world
      2·
      4 months ago

      It says put two cups of water for top ramen. I only add one cup and boil the noodles until there isn’t much water left. Kinda like wet but strained but without the straining.