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I mean, butter is nice, but eating it by the stick? I scrape some onto bread, or cut off a small slice to fry something in, or maybe mix it into a cake.
My aunt in Yorkshire always used to say “butter makes everything better, including margarine”
I mean, butter is nice, but eating it by the stick? I scrape some onto bread, or cut off a small slice to fry something in, or maybe mix it into a cake.
But eating a stick of butter?
Well you have to deep fry it first.