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Given the weather is warming up I might think about a custard based ice-cream and some sorbet with the whites. I probably shouldn’t given how quickly I would eat it all, but it is rather tempting.
I will be aging the cake long past Christmas.🙂
Given the weather is warming up I might think about a custard based ice-cream and some sorbet with the whites. I probably shouldn’t given how quickly I would eat it all, but it is rather tempting.